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Street food in Istanbul offers a delightful culinary adventure that reflects the city’s vibrant culture and diverse flavors. The streets come alive with enticing aromas and bustling food stalls, inviting locals and tourists alike to indulge in a gastronomic experience like no other.

One of the most iconic street foods in Istanbul is the mouthwatering simit. These circular, sesame-coated bread rings are a popular grab-and-go option, perfect for breakfast or a quick snack throughout the day. Pair it with a cup of Turkish tea for an authentic local experience.

Tantuni is a popular Turkish street food dish. It originated in Mersin, a city in southern Turkey, but has gained popularity throughout the country and even internationally. Tantuni consists of thinly sliced marinated beef or lamb, cooked with various spices and vegetables, and wrapped in bread or dürüm (a type of Turkish flatbread). It is often served with a side of pickles and garnished with parsley and lemon juice. 

One of the best places to eat Tantuni : Baazen Tantuni- Levent https://maps.app.goo.gl/RghcnTj8F9hs8wxt7?g_st=ic

Kumpir is a popular Turkish street food that consists of a baked potato stuffed with a variety of toppings and flavors. It is a hearty and customizable dish that has gained a lot of popularity both in Turkey and internationally.

One of the best places to eat Kumpir: Ortaköy Kumpir

Döner, also known as “döner kebab,” is a widely popular Turkish street food dish that has become popular globally. 

As döner meat cooks on the vertical rotisserie, it is sliced thinly with a long knife, creating thin shavings of meat that are juicy and succulent. The sliced meat is typically served in a variety of ways

One of the best places to eat Döner Kebap: Karadeniz Döner Asım Usta- Beşiktaş https://maps.app.goo.gl/dh15kmF1HXEBrA449?g_st=ic

Dönerci Şahin Usta- Kapalıçarşı : https://maps.app.goo.gl/7BhXe3TLjw4jVHp67?g_st=ic

Islak hamburger, also known as “wet burger,” is a unique street food item popular in Turkey. It is essentially a hamburger sandwich with a twist. What sets it apart is the addition of a wet and flavorful tomato-based sauce that is poured over the hamburger buns, giving it a moist and juicy texture.

 One of the best places to eat Islak hamburger: Kızılkayalar- Taksim https://maps.app.goo.gl/Zxs2y9FFw5v8rEfx5?g_st=ic

Sandviç, known as “sandwich” in English, is a popular food item enjoyed worldwide. It is essentially a dish made by placing various ingredients between two slices of bread. Sandwiches are highly versatile, allowing for countless combinations of fillings and flavors One of the best places to eat Sandviç: Mini Tuşba Meze Evi https://maps.app.goo.gl/eE8qFcFaLEP4EyMq5?g_st=ic

Lahmacun is a popular Turkish and Middle Eastern dish that can be described as a thin and crispy flatbread topped with a flavorful mixture of minced meat and vegetables. It is often referred to as “Turkish pizza” due to its similarity in appearance.

 One of the best places to eat Lahmacun: Borsam Taşfırın Kadıköy  Çarşı

https://maps.app.goo.gl/j35ZdJviCi2JrLQ47?g_st=ic

Balık ekmek is a popular Turkish street food dish that translates to “fish bread” in English. It is a simple and delicious sandwich made with grilled or fried fish, typically mackerel or sea bass, served in a bread roll along with various accompaniments. 

One of the best places to eat Balık Ekmek: Balıkçı Tufan https://maps.app.goo.gl/N7BysY8NdXF3utML8?g_st=ic

Meşhur Kireçburnu Midye ve Balık Evi: https://maps.app.goo.gl/zJa4uuahcbgARXgf9?g_st=ic

Midye dolma, also known as stuffed mussels, is a popular street food and appetizer in Turkey, particularly in coastal regions. It consists of fresh mussels that are filled with a seasoned rice mixture and then cooked until tender. Midye dolma is a delicious and unique seafood delicacy enjoyed by locals and visitors alike.

One of the best places to eat Midye Dolma: Meşhur Kireçburnu Midye ve Balık Evi: https://maps.app.goo.gl/zJa4uuahcbgARXgf9?g_st=ic